Batida de Brazil recipe

A exquisite one minute quick recipe for Batida de Brazil, with batida de coco, coconut milk and cachaca.

Ingredients
3/4 oz batida de coco
2 3/4 oz coconut milk
3/4 oz cachaca


Method
Pour over crushed ice in a large highball glass. Stir, and serve.

Nutrition
(per 4.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

316
1322
18.6 g
12.6 g
1.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.7 g
10.8 g

11 mg
13.4 g

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