Cape Snow recipe

A exquisite one minute quick recipe for Cape Snow, with brandy, Van Der Hum liqueur and vanilla ice cream.

Ingredients
1 oz brandy
1 oz Van Der Hum® liqueur
2 tbsp vanilla ice cream


Method
Blend briefly in a blender. Pour into a wine goblet, garnish with a slice of orange, and serve.

Nutrition
(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

229
960
3.1 g
19.7 g
1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
18.9 g

22 mg
18.4 g

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