Chocolate Candy recipe

A exquisite one minute quick recipe for Chocolate Candy, with Godiva chocolate liqueur, vanilla schnapps, creme de cacao, Grey Goose vodka and half-and-half.

Ingredients
1 oz Godiva® chocolate liqueur
1 oz vanilla schnapps
1 oz creme de cacao
1 oz Grey Goose® vodka
1 splash half-and-half


Method
Combine all ingredients in a cocktail shaker half-filled with ice cubes. Stir, pour into a chilled cocktail glass, and serve.

Nutrition
(per 4.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

342
1432
0.4 g
36.4 g
10.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
29 g


30.1 g

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