Cutty Collins recipe

Cutty Collins Ingredients

– 2 ounces of Cutty Sark Scotch whisky
– 1 ounce of fresh lemon juice
– 1/2 ounce of simple syrup
Club soda
– Lemon twist (for garnish)

Cutty Collins Step by Step Mixing Guide

– Fill a cocktail shaker with ice.
– Add 2 ounces of Cutty Sark Scotch whisky to the shaker.
– Add 1 ounce of fresh lemon juice to the shaker.
– Add 1/2 ounce of simple syrup to the shaker.
– Shake the mixture vigorously for about 10-15 seconds.
– Fill a Collins glass with ice.
– Strain the mixture from the shaker into the Collins glass.
– Top off the glass with club soda.
– Stir gently to combine the ingredients.
– Garnish with a lemon twist by twisting the peel over the glass to release the oils, then place it on the rim of the glass.
– Serve and enjoy!

Cutty Collins History

The Cutty Collins, a delightful cocktail that has stood the test of time, has an intriguing history and origins worth exploring. This refreshing libation is a variation of the classic Tom Collins, with a unique twist that sets it apart. So, let’s dive into the fascinating world of the Cutty Collins!

The Cutty Collins traces its roots back to the early 20th century, when the cocktail culture was flourishing. It was during this time that the Tom Collins, a gin-based drink, gained immense popularity. However, as tastes evolved and preferences shifted, mixologists began experimenting with different ingredients to create exciting variations.

The exact origins of the Cutty Collins are somewhat elusive, but it is believed to have emerged in the mid-20th century. This cocktail takes its name from Cutty Sark, a famous brand of Scotch whisky known for its smooth and light character. By replacing the traditional gin with Cutty Sark whisky, a new and intriguing flavor profile was born.

The Cutty Collins offers a delightful combination of citrusy and herbal notes, making it a perfect choice for those seeking a refreshing and well-balanced cocktail. The addition of lemon juice adds a tangy zest, while a touch of sweetness from simple syrup or sugar balances out the flavors. The bubbly effervescence, achieved by topping the drink with soda water, adds a lively and invigorating element.

This cocktail is often served over ice in a Collins glass, a tall and slender vessel that allows the flavors to mingle harmoniously. Garnished with a lemon wheel or a sprig of fresh mint, the Cutty Collins presents itself as an elegant and visually appealing drink.

Today, the Cutty Collins continues to be enjoyed by cocktail enthusiasts around the world. Its versatility and refreshing nature make it a popular choice for both casual gatherings and sophisticated occasions. Whether sipped on a sunny patio or enjoyed at a bustling bar, this cocktail never fails to impress with its timeless appeal.

In conclusion, the Cutty Collins is a captivating twist on the classic Tom Collins, showcasing the smooth and light character of Cutty Sark whisky. With its citrusy and herbal flavors, this cocktail offers a refreshing and well-balanced experience. So, next time you’re in the mood for a delightful libation, consider indulging in the intriguing history and flavors of the Cutty Collins. Cheers!