Florida Freeze recipe

A exquisite one minute quick recipe for Florida Freeze, with dark rum, coconut cream, orange juice and pineapple juice.

Ingredients
1 1/4 oz dark rum
1 1/4 oz coconut cream
1 oz orange juice
2 oz pineapple juice


Method
Pour all ingredients into a blender with 3/4 cup of crushed ice. Blend until slushy. Pour into a highball glass, and serve.

Nutrition
(per 5.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

203
850
6.5 g
14.8 g
1.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1 g

0 mg
28 mg
14.2 g

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