Hawaiian Cherry Popper recipe

A exquisite one minute quick recipe for Hawaiian Cherry Popper, with Malibu coconut rum, cherry cola, pineapple juice and Mountain Dew citrus soda.

Ingredients
2 1/4 oz Malibu® coconut rum
4 1/2 oz cherry cola
1 1/2 oz pineapple juice
1 1/2 oz Mountain Dew® citrus soda


Method
Pour all ingredients into a collins glass 3/4 filled with ice cubes. Stir well. Garnish with a slice of pineapple. Add an umbrella, and serve.

Nutrition
(per 9.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

219
918
0 g
38.9 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g

0 mg
38 mg
15.3 g

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