Holiday Brandy Alexander recipe

A exquisite one minute quick recipe for Holiday Brandy Alexander, with brandy, creme de cacao and eggnog.

1 1/2 oz brandy
1 oz creme de cacao
2 oz eggnog

Pour the brandy, creme de cacao and eggnog into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with grated nutmeg, and serve.

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