Scotch Bishop Cocktail recipe

A exquisite one minute quick recipe for Scotch Bishop Cocktail, with Scotch whisky, dry vermouth, triple sec, orange juice, powdered sugar and lemon.

Ingredients
1 oz Scotch whisky
1/2 oz dry vermouth
1/2 tsp triple sec
1 tbsp orange juice
1/4 tsp powdered sugar
1 twist lemon peel


Method
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.

Nutrition
(per 2.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

105
440
0 g
3.8 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g


1 mg
14.2 g

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