Tropical Coffee recipe

A exquisite one minute quick recipe for Tropical Coffee, with gold rum, coffee, whipped cream and sugar.

Ingredients
1 oz gold rum
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar


Method
Pour gold rum and coffee into an irish coffee cup and sweeten to taste. Gently float cream on top, sprinkle wth cinnamon, and serve.

Nutrition
(per 7.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

181
757
9.9 g
6.4 g
1.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g

29 mg
27 mg
11.3 g

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