Coconut Lips recipe

A exquisite one minute quick recipe for Coconut Lips, with pineapple juice, cream, coconut cream and raspberry syrup.

Ingredients
2 oz pineapple juice
1 1/2 oz cream
1/4 – 3/4 oz coconut cream
1/4 oz raspberry syrup


Method
Shake well over ice cubes in a shaker. Strain into a large highball glass over crushed ice, add a pineapple chunk and an amarelle cherry, and serve.

Nutrition
(per 4.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

161
676
11.3 g
16.1 g
1.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.4 g
14.1 g

25 mg
0 g

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