Dirty Bong Water #2 recipe

A exquisite one minute quick recipe for Dirty Bong Water #2, with Chambord raspberry liqueur, Malibu coconut rum, sweet and sour mix, pineapple juice and Blue Curacao liqueur.

Ingredients
1 oz Chambord® raspberry liqueur
1 oz Malibu® coconut rum
1 splash sweet and sour mix
1 splash pineapple juice
1/2 oz Blue Curacao liqueur


Method
Blend, chill, and serve in 2-3 shot glasses.

Nutrition
(per 2.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

196
822
0 g
21.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g


8 mg
15.7 g

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