Agua de Valencia recipe

Agua De Valencia Ingredients

– 1 bottle of vodka
– 1 bottle of orange juice
– 1 bottle of champagne
– 1 cup of sugar
– 1 cup of water
– 1 orange, sliced
– Ice cubes

Agua De Valencia Step by Step Mixing Guide

1. In a small saucepan, combine 1 cup of sugar and 1 cup of water.
2. Heat the mixture over medium heat, stirring constantly, until the sugar has completely dissolved. This will create a simple syrup.
3. Remove the saucepan from heat and let the simple syrup cool to room temperature.
4. In a large pitcher, combine the entire bottle of vodka, the entire bottle of orange juice, and the entire bottle of champagne.
5. Add the cooled simple syrup to the pitcher and stir well to combine all the ingredients.
6. Add the sliced orange to the pitcher for added flavor and presentation.
7. Fill a glass with ice cubes.
8. Pour the cocktail mixture over the ice cubes, filling the glass to your desired level.
9. Stir the cocktail gently to mix the flavors.
10. Serve the cocktail immediately and enjoy!

Agua De Valencia History

Agua de Valencia is a delightful cocktail that originated in the vibrant city of Valencia, Spain. This cocktail has a fascinating history and a refreshing taste that has captivated cocktail enthusiasts around the world.

The origins of Agua de Valencia can be traced back to the mid-20th century when a group of friends gathered at the Café Madrid in Valencia. This group, known as the Círculo de Bellas Artes, was composed of artists, writers, and musicians who sought to create a unique and invigorating drink. Inspired by the famous cocktail, the Mimosa, they decided to experiment with their own twist.

The name “Agua de Valencia” translates to “Water of Valencia,” which is quite misleading considering it is far from being a simple glass of water. This cocktail is a delightful blend of fresh orange juice, sparkling cava (a Spanish sparkling wine), gin, and a touch of sugar. The combination of these ingredients creates a harmonious balance of flavors that is both sweet and tangy, with a subtle kick from the gin.

Agua de Valencia quickly gained popularity among locals and tourists alike, becoming a symbol of Valencia’s vibrant nightlife. Its refreshing taste and vibrant orange color perfectly embody the spirit of this lively city. Over the years, the cocktail has evolved, with variations incorporating different fruits or spirits, but the classic recipe remains a favorite among cocktail enthusiasts.

Today, Agua de Valencia is not only enjoyed in Valencia but has also made its way to bars and restaurants worldwide. Its popularity can be attributed to its versatility, as it can be served as an aperitif, a brunch cocktail, or a refreshing drink on a hot summer day. The burst of citrus flavors combined with the effervescence of the cava creates a truly invigorating experience for the palate.

In conclusion, Agua de Valencia is a cocktail that embodies the spirit of Valencia, Spain. Its origins can be traced back to a group of creative individuals who sought to create a unique and refreshing drink. With its delightful combination of fresh orange juice, sparkling cava, gin, and a touch of sweetness, this cocktail has become a beloved favorite among cocktail enthusiasts worldwide. Whether enjoyed in Valencia or elsewhere, Agua de Valencia is sure to provide a burst of flavor and a taste of Spanish vibrancy.