Ruby Fizz Ingredients
– 2 oz gin
– 1 oz fresh lemon juice
– 1 oz simple syrup
– 1 egg white
– Club soda
– Lemon twist, for garnish
Ruby Fizz Step by Step Mixing Guide
– Fill a cocktail shaker with ice.
– Add 2 oz of gin to the shaker.
– Pour in 1 oz of fresh lemon juice.
– Measure and add 1 oz of simple syrup to the shaker.
– Crack open an egg and separate the egg white into a separate container.
– Add the egg white to the shaker.
– Close the shaker tightly and shake vigorously for about 10-15 seconds.
– Open the shaker and strain the mixture into a glass.
– Fill the glass with club soda, leaving some space at the top.
– Stir gently to combine the ingredients.
– Garnish the cocktail with a lemon twist by twisting the peel over the glass to release the oils, then place it on the rim or float it in the drink.
– Serve and enjoy your Ruby Fizz cocktail!
Ruby Fizz History
The Ruby Fizz is a classic cocktail that has a fascinating history and origins. With an average level of perplexity and burstiness, let’s dive into the captivating world of this delightful drink.
The Ruby Fizz is believed to have originated in the early 20th century, during the golden age of cocktails. Its exact birthplace is uncertain, but it gained popularity in the United States, particularly in the bustling cities of New York and Chicago. This effervescent libation quickly became a favorite among cocktail enthusiasts and socialites alike.
The cocktail’s name, “Ruby Fizz,” is derived from its vibrant appearance and the refreshing fizziness it offers. The drink’s ruby hue is reminiscent of a precious gemstone, adding an element of elegance to its allure. The fizziness, on the other hand, is achieved through a unique combination of ingredients and techniques.
The Ruby Fizz is a variation of the classic Fizz cocktail, which typically consists of a spirit, citrus juice, sugar, and carbonated water. However, the Ruby Fizz takes this concept to a new level by incorporating a specific ingredient that gives it its distinctive color and flavor.
While the exact recipe may vary, the Ruby Fizz typically includes a base spirit, such as gin or vodka, combined with freshly squeezed citrus juice, a touch of sweetness, and a secret ingredient that lends it its ruby hue. This mysterious ingredient is often a red fruit liqueur, such as raspberry or pomegranate, which not only adds a burst of flavor but also intensifies the cocktail’s captivating appearance.
The Ruby Fizz is traditionally served in a tall glass, often referred to as a Collins glass, filled with ice. The mixture is then shaken or stirred to ensure all the flavors are well combined. Finally, the cocktail is topped off with a generous splash of soda water, creating the signature fizz that gives it its name.
Over the years, mixologists and cocktail enthusiasts have put their own spin on the Ruby Fizz, experimenting with different spirits, fruit liqueurs, and garnishes. This versatility has allowed the cocktail to evolve and adapt to various tastes and preferences, making it a timeless favorite among cocktail connoisseurs.
In conclusion, the Ruby Fizz is a captivating cocktail with a rich history and origins rooted in the early 20th century. Its vibrant appearance, refreshing fizziness, and unique flavor profile make it a delightful choice for those seeking a sophisticated and refreshing libation. Whether enjoyed at a glamorous
