Mountain Cider High recipe

Mountain Cider High Ingredients

– 2 oz whiskey
– 1 oz apple cider
– 1/2 oz lemon juice
– 1/2 oz maple syrup
– Dash of Angostura bitters
– Apple slices (for garnish)

Mountain Cider High Step by Step Mixing Guide

– Fill a cocktail shaker with ice.
– Add 2 oz of whiskey to the shaker.
– Pour 1 oz of apple cider into the shaker.
– Squeeze 1/2 oz of lemon juice into the shaker.
– Measure and add 1/2 oz of maple syrup to the shaker.
– Add a dash of Angostura bitters to the shaker.
– Close the shaker tightly and shake vigorously for about 10-15 seconds.
– Strain the mixture into a chilled cocktail glass.
– Garnish the cocktail with apple slices.
– Serve and enjoy!

Mountain Cider High History

The Mountain Cider High cocktail is a fascinating concoction that has a rich history and intriguing origins. This cocktail, with its average level of perplexity and burstiness, has become a beloved choice among cocktail enthusiasts.

The origins of the Mountain Cider High can be traced back to the early 20th century. It is believed to have been inspired by the traditional apple cider drinks that were popular in mountainous regions. The cocktail was created as a way to elevate the flavors of apple cider and add a touch of sophistication to the drink.

The Mountain Cider High gained popularity during the Prohibition era in the United States. As the production and sale of alcoholic beverages were banned, people turned to creative ways to enjoy their favorite spirits. This led to the rise of cocktails that masked the taste of alcohol and made it easier to consume discreetly.

The Mountain Cider High stands out due to its unique combination of flavors. It is known for its burst of apple cider, which forms the base of the cocktail. The addition of various spirits and mixers adds complexity and depth to the drink, making it a delightful choice for those seeking a balanced and refreshing cocktail.

Over the years, the Mountain Cider High has evolved, with mixologists experimenting with different ingredients and techniques to enhance its taste. Despite its evolution, the cocktail has managed to retain its original essence and remains a classic choice for those looking to savor the flavors of apple cider in a sophisticated manner.

In conclusion, the Mountain Cider High is a cocktail that has a captivating history and origins. Its average level of perplexity and burstiness make it an intriguing choice for cocktail enthusiasts. Whether enjoyed during the Prohibition era or in modern times, this cocktail continues to captivate the taste buds with its delightful combination of apple cider and other spirits.