
Crusta recipe
Crusta Ingredients – 2 ounces of cognac – 1/2 ounce of orange liqueur (such as Cointreau or Grand Marnier) – 1/4 ounce of maraschino liqueur – 1/4 ounce of fresh lemon juice – 1 dash of Angostura bitters – Sugar for rimming the glass – Lemon twist for garnish Crusta Step by Step Mixing Guide…