Hurricane, New Orleans Style recipe

Hurricane, New Orleans Style Ingredients

– 2 ounces light rum
– 2 ounces dark rum
– 1 ounce passion fruit syrup
– 1 ounce orange juice
– 1/2 ounce lime juice
– 1/2 ounce grenadine
– Crushed ice
– Orange slice and cherry for garnish

Hurricane, New Orleans Style Step by Step Mixing Guide

– Fill a cocktail shaker halfway with crushed ice.
– Add 2 ounces of light rum to the shaker.
– Add 2 ounces of dark rum to the shaker.
– Add 1 ounce of passion fruit syrup to the shaker.
– Add 1 ounce of orange juice to the shaker.
– Add 1/2 ounce of lime juice to the shaker.
– Add 1/2 ounce of grenadine to the shaker.
– Shake the cocktail shaker vigorously for about 10-15 seconds to mix the ingredients thoroughly.
– Fill a hurricane glass with crushed ice.
– Strain the mixed cocktail into the hurricane glass, pouring it over the crushed ice.
– Garnish the cocktail with an orange slice and a cherry.
– Serve and enjoy!

Hurricane, New Orleans Style History

The Hurricane cocktail, New Orleans Style, has a fascinating history that dates back to the mid-20th century. This cocktail is known for its vibrant red color and tropical flavors, making it a popular choice among cocktail enthusiasts.

The origins of the Hurricane can be traced back to the famous Pat O’Brien’s bar in New Orleans. It was during the 1940s that this iconic drink was first created. Legend has it that during World War II, liquor supplies were scarce, and bar owners were forced to purchase large quantities of rum in order to obtain a few cases of whiskey. In an effort to use up the surplus rum, Pat O’Brien’s concocted the Hurricane cocktail.

The Hurricane got its name from the distinctive glassware it is traditionally served in, which resembles a hurricane lamp. This unique presentation adds to the allure and charm of the drink. The cocktail gained popularity among locals and tourists alike, becoming a staple of New Orleans’ vibrant cocktail culture.

The Hurricane is known for its sweet and fruity flavor profile. It typically combines rum, passion fruit syrup, and citrus juices, creating a refreshing and tropical taste. The drink is often garnished with a slice of orange or a cherry, adding a touch of visual appeal.

Over the years, the Hurricane has become synonymous with New Orleans and its vibrant party scene. It is particularly associated with the city’s annual Mardi Gras celebrations, where revelers can be seen sipping on this iconic cocktail as they immerse themselves in the festive atmosphere.

Today, the Hurricane continues to be a beloved cocktail, not only in New Orleans but also around the world. Its unique blend of flavors and its rich history make it a must-try for cocktail enthusiasts looking to experience a taste of New Orleans’ vibrant culture.

In conclusion, the Hurricane cocktail, New Orleans Style, is a delightful and tropical drink with a rich history. Its origins in the 1940s, its association with Pat O’Brien’s bar, and its popularity during Mardi Gras all contribute to its allure. Whether you’re in New Orleans or elsewhere, sipping on a Hurricane is a great way to experience the vibrant flavors and spirit of this iconic cocktail.