Oaxaca Old-Fashioned Cocktail Ingredients
- 2 oz Mezcal
- 1/2 oz Agave nectar
- 2 dashes Angostura bitters
- 1 dash Orange bitters
- Orange twist, for garnish
Oaxaca Old-Fashioned Cocktail Step by Step Mixing Guide
- Fill a mixing glass with ice.
- Add 2 oz of Mezcal to the mixing glass.
- Add 1/2 oz of Agave nectar to the mixing glass.
- Add 2 dashes of Angostura bitters to the mixing glass.
- Add 1 dash of Orange bitters to the mixing glass.
- Stir the mixture in the mixing glass for about 30 seconds.
- Strain the mixture into an old-fashioned glass filled with ice.
- Garnish with an orange twist.
Oaxaca Old-Fashioned Cocktail History
The Oaxaca Old-Fashioned is a delightful cocktail that combines the classic flavors of an Old-Fashioned with a unique twist inspired by the rich traditions of Oaxaca, Mexico. This cocktail pays homage to the smoky and complex flavors of mezcal, a spirit deeply rooted in Oaxacan culture.
The origins of the Oaxaca Old-Fashioned can be traced back to the early 2000s when renowned mixologist Phil Ward created this innovative drink at the famous New York City cocktail bar, Death & Co. Ward sought to create a cocktail that would showcase the distinctive characteristics of mezcal while still maintaining the timeless appeal of an Old-Fashioned.
The Oaxaca Old-Fashioned is a perfect example of how the world of mixology continues to evolve and push boundaries. By incorporating mezcal, a spirit made from roasted agave hearts, the cocktail takes on a smoky and earthy flavor profile that sets it apart from its bourbon-based predecessor.
This cocktail beautifully balances the smokiness of mezcal with the sweetness of agave nectar or simple syrup, creating a harmonious blend of flavors. The addition of bitters adds depth and complexity, while a citrus twist garnish adds a refreshing touch.
The Oaxaca Old-Fashioned has gained popularity among cocktail enthusiasts and mezcal aficionados alike. Its unique combination of flavors and its nod to Oaxacan traditions make it a standout choice for those looking to explore new and exciting cocktails.
Whether you’re sipping on an Oaxaca Old-Fashioned at a trendy cocktail bar or enjoying it in the comfort of your own home, this cocktail is sure to transport you to the vibrant streets of Oaxaca. So, raise your glass and toast to the ingenuity of mixologists who continue to push the boundaries of cocktail creation. Salud!
Oaxaca Old-Fashioned Cocktail Taste Profile
The Oaxaca Old-Fashioned is a cocktail that combines the classic flavors of an Old-Fashioned with a unique twist inspired by the vibrant culture of Oaxaca, Mexico. This cocktail is known for its rich and complex taste profile that is sure to delight your taste buds.
When you take your first sip of an Oaxaca Old-Fashioned, you’ll immediately notice the smoky and earthy notes that come from the mezcal. This traditional Mexican spirit adds a distinct depth of flavor that sets this cocktail apart from your typical Old-Fashioned. The mezcal brings a subtle hint of smokiness that is balanced perfectly with the sweetness of the other ingredients.
Speaking of sweetness, the Oaxaca Old-Fashioned has just the right amount to satisfy your cravings without overpowering the other flavors. The sweetness comes from the agave nectar, which adds a touch of natural sweetness that complements the mezcal beautifully. It’s not overly sugary, but rather a pleasant and well-balanced sweetness that enhances the overall taste experience.
As you continue to savor this cocktail, you’ll notice the warm and comforting notes of the bitters. The bitters add a touch of complexity and depth to the Oaxaca Old-Fashioned, creating a harmonious blend of flavors that dance on your palate. The bitters also help to balance out the sweetness, ensuring that every sip is perfectly balanced and enjoyable.
Overall, the Oaxaca Old-Fashioned is a cocktail that offers a unique and exciting twist on a classic favorite. With its smoky and earthy notes from the mezcal, balanced sweetness from the agave nectar, and the warm complexity of the bitters, this cocktail is a true delight for the senses. Whether you’re a fan of traditional Old-Fashioneds or looking to try something new and adventurous, the Oaxaca Old-Fashioned is sure to impress. Cheers!
Serving Suggestions for Oaxaca Old-Fashioned Cocktail
The Oaxaca Old-Fashioned is a delightful cocktail that combines the rich flavors of tequila and mezcal with a hint of sweetness. When it comes to serving this cocktail, there are a few key elements to consider: glassware, garnishing tips, and serving temperature.
First, let’s talk about glassware. The Oaxaca Old-Fashioned is traditionally served in a rocks glass, also known as an Old-Fashioned glass. This type of glass is short and sturdy, allowing you to fully appreciate the aromas and flavors of the cocktail. The wide rim of the glass also provides ample space for garnishes.
Speaking of garnishes, there are a few options to consider when it comes to the Oaxaca Old-Fashioned. A classic choice is a twist of orange peel, which adds a burst of citrus aroma to the drink. You can also experiment with other garnishes like a Luxardo cherry or a sprig of fresh thyme. These little touches not only enhance the visual appeal of the cocktail but also add an extra layer of flavor.
Now, let’s talk about serving temperature. The Oaxaca Old-Fashioned is best enjoyed when served over ice. The ice helps to chill the cocktail, making it refreshing and enjoyable. It’s important to note that the serving temperature can greatly affect the overall taste of the drink. Too warm, and the flavors may become muted; too cold, and the nuances of the tequila and mezcal may be lost. So, aim for a balance by using enough ice to chill the cocktail without diluting it too quickly.
In summary, when serving the Oaxaca Old-Fashioned, opt for a rocks glass to showcase its flavors. Consider garnishing with an orange twist or other complementary garnishes to add a touch of elegance. And finally, serve it over ice to strike the perfect balance between temperature and taste. Cheers to enjoying this delightful cocktail!
Great Appetizers to Pair with a Oaxaca Old-Fashioned Cocktail
The Oaxaca Old-Fashioned is a smoky and complex cocktail that combines the rich flavors of mezcal with the sweetness of agave nectar and the aromatic notes of bitters. When pairing appetizers with this cocktail, it’s important to consider the bold and robust flavors of the drink.
Here are some appetizers that would be a great match for the Oaxaca Old-Fashioned:
1. Spicy Shrimp Skewers: The smoky notes of the mezcal in the cocktail complement the spiciness of the shrimp. The sweetness of the agave nectar helps balance the heat, creating a harmonious pairing.
2. Bacon-Wrapped Dates: The smokiness of the mezcal pairs well with the savory and salty flavors of the bacon. The sweetness of the dates and agave nectar adds a nice contrast, creating a delicious combination of flavors.
3. Chipotle Chicken Wings: The smoky and spicy flavors of the chipotle in the chicken wings complement the smokiness of the mezcal. The agave nectar helps balance the heat, while the bitters in the cocktail enhance the overall flavor profile.
4. Grilled Quesadillas: The smoky flavors of the mezcal are enhanced by the charred and grilled flavors of the quesadillas. The agave nectar adds a touch of sweetness that complements the melted cheese and savory fillings.
5. Beef Sliders with Chipotle Mayo: The smoky and robust flavors of the mezcal pair well with the juicy and flavorful beef sliders. The chipotle mayo adds a spicy kick that is balanced by the sweetness of the agave nectar in the cocktail.
6. Smoked Salmon Crostini: The smoky notes of the mezcal complement the smokiness of the salmon. The agave nectar adds a touch of sweetness that balances the richness of the fish, while the bitters enhance the overall flavor profile.
7. Grilled Vegetable Skewers: The smoky flavors of the mezcal are enhanced by the charred and grilled flavors of the vegetables. The agave nectar adds a touch of sweetness that complements the earthy flavors of the vegetables.
8. Spicy Guacamole with Tortilla Chips: The smoky and spicy flavors of the mezcal pair well with the creamy and flavorful guacamole. The agave nectar helps balance the heat, while the bitters in the cocktail enhance the overall flavor profile.
These appetizers are a great match for the Oaxaca Old-Fashioned because they either complement or contrast the smoky and complex flavors of the cocktail. They enhance the overall drinking experience by providing a range of flavors and textures that harmonize with the bold characteristics of the drink.
