Frangelico Float Ingredients
– 2 oz Frangelico (Hazelnut Liqueur)
– 1 scoop vanilla ice cream
– 1 cup club soda
– Whipped cream (optional)
– Chocolate syrup (optional)
Frangelico Float Step by Step Mixing Guide
– Fill a glass with 2 oz of Frangelico (Hazelnut Liqueur)
– Add 1 scoop of vanilla ice cream to the glass
– Slowly pour 1 cup of club soda into the glass, being careful not to overflow
– Optional: Top with whipped cream for added sweetness and creaminess
– Optional: Drizzle chocolate syrup over the top for a chocolatey twist
– Stir gently to mix all the ingredients together
– Serve and enjoy your Frangelico Float cocktail!
Frangelico Float History
The Frangelico Float is a delightful cocktail that combines the rich flavors of Frangelico liqueur with the creamy goodness of ice cream. This cocktail has a fascinating history, originating from the Italian region of Piedmont.
Frangelico, the star ingredient of this cocktail, is a hazelnut liqueur that has been enjoyed for centuries. Its origins can be traced back to the 17th century, when Christian monks in the Piedmont region began producing it. These monks were known for their expertise in distillation and alchemy, and they created Frangelico as a tribute to the local legend of a hermit who lived in the hills of Piedmont.
Legend has it that this hermit, known as Fra Angelico, was a skilled herbalist who created a secret recipe for a liqueur using the wild hazelnuts that grew abundantly in the region. The monks, inspired by this tale, sought to recreate the hermit’s recipe and named their creation Frangelico in his honor.
Over the years, Frangelico gained popularity not only for its unique flavor but also for its association with the rich history and traditions of Piedmont. It became a beloved liqueur, enjoyed both on its own and as a key ingredient in various cocktails.
The Frangelico Float emerged as a creative way to showcase the distinct flavors of Frangelico. This cocktail combines the liqueur with a scoop of creamy ice cream, resulting in a delightful and indulgent treat. The combination of the nutty, slightly sweet Frangelico with the smoothness of the ice cream creates a harmonious blend of flavors and textures.
The Frangelico Float has become a favorite among cocktail enthusiasts, offering a unique twist on the classic float concept. It is often enjoyed as a dessert cocktail or as a special treat on warm summer days. The cocktail’s popularity has spread beyond its Italian origins, captivating the taste buds of cocktail lovers around the world.
In conclusion, the Frangelico Float is a cocktail that beautifully combines the rich history and flavors of Frangelico liqueur with the indulgence of ice cream. Its origins in the Piedmont region of Italy and the legend of Fra Angelico add an air of mystique to this delightful concoction. Whether enjoyed as a dessert or a refreshing treat, the Frangelico Float is sure to captivate cocktail enthusiasts with its unique blend of flavors.
