Grasshopper Ingredients – 1 1/2 ounces of Crème de Menthe – 1 1/2 ounces of white crème de cacao – 1 1/2 ounces of heavy cream Grasshopper Step by Step Mixing Guide 1. Fill a cocktail shaker halfway with ice. 2. Pour 1 1/2 ounces of Crème de Menthe into the shaker. 3. Add 1…
American Flag Pousse Cafe Ingredients – 1/2 ounce grenadine syrup – 1/2 ounce blue curacao liqueur – 1/2 ounce crème de menthe liqueur – 1/2 ounce white crème de cacao liqueur – 1/2 ounce heavy cream American Flag Pousse Cafe Step by Step Mixing Guide 1. Start by preparing your glassware. Choose a clear, narrow…
