Whiskey To Go Ingredients
– 2 ounces of whiskey
– 1 ounce of lemon juice
– 1 ounce of simple syrup
– 2 dashes of Angostura bitters
– Ice cubes
Whiskey To Go Step by Step Mixing Guide
– Fill a cocktail shaker halfway with ice cubes.
– Pour 2 ounces of whiskey into the shaker.
– Add 1 ounce of lemon juice to the shaker.
– Measure and pour 1 ounce of simple syrup into the shaker.
– Add 2 dashes of Angostura bitters to the shaker.
– Close the shaker tightly with its lid.
– Shake the cocktail shaker vigorously for about 10-15 seconds to mix the ingredients and chill the drink.
– Place a strainer on top of a glass.
– Pour the contents of the shaker through the strainer into the glass, allowing the liquid to flow while keeping the ice cubes and any solid particles out.
– Serve the cocktail immediately and enjoy!
Whiskey To Go History
The cocktail Whiskey to Go has an intriguing history that dates back to the early 20th century. Its origins can be traced to the Prohibition era in the United States, a time when the production, sale, and distribution of alcoholic beverages were banned.
During this period, people resorted to various creative ways to enjoy their favorite spirits discreetly. The Whiskey to Go cocktail emerged as a clever solution to this predicament. It was specifically designed to be easily concealed and consumed on the go, allowing individuals to indulge in their love for whiskey without drawing unwanted attention.
The exact creator of the Whiskey to Go remains unknown, but it quickly gained popularity among those seeking a clandestine sip of their beloved spirit. The cocktail’s name itself, “Whiskey to Go,” reflects its purpose of being portable and ready to enjoy at any moment.
The Whiskey to Go cocktail became a symbol of rebellion and defiance against the Prohibition laws. It represented the resourcefulness and determination of individuals who refused to let the ban on alcohol dampen their spirits. The cocktail’s popularity continued even after the end of Prohibition, as it had become a beloved classic among whiskey enthusiasts.
Today, the Whiskey to Go cocktail remains a testament to the resilience and ingenuity of those who sought to enjoy their favorite libations during a challenging time. Its history and origins serve as a reminder of the human spirit’s ability to adapt and find joy even in the face of adversity.
