Big Easy Ingredients
– 2 ounces of bourbon
– 1 ounce of fresh lemon juice
– 1 ounce of simple syrup
– 3 dashes of Peychaud’s bitters
– 1 dash of Angostura bitters
– Ice cubes
– Lemon twist, for garnish
Big Easy Step by Step Mixing Guide
– Fill a cocktail shaker halfway with ice cubes.
– Add 2 ounces of bourbon to the shaker.
– Pour in 1 ounce of fresh lemon juice.
– Measure and add 1 ounce of simple syrup.
– Add 3 dashes of Peychaud’s bitters to the shaker.
– Include 1 dash of Angostura bitters.
– Securely close the cocktail shaker.
– Vigorously shake the shaker for about 10-15 seconds to thoroughly mix the ingredients and chill the cocktail.
– Take a chilled cocktail glass and strain the mixture from the shaker into the glass.
– Garnish the cocktail with a lemon twist by twisting the peel over the glass to release the oils, then place it on the rim or float it in the drink.
– Serve and enjoy your Big Easy cocktail!
Big Easy History
The Big Easy cocktail, known for its intriguing history and delightful taste, has become a beloved choice among cocktail enthusiasts. Originating from the vibrant city of New Orleans, this cocktail embodies the spirit and energy of the famous Mardi Gras celebrations.
The history of the Big Easy cocktail can be traced back to the early 19th century when New Orleans was a melting pot of cultures and flavors. It was during this time that the city’s renowned cocktail culture began to flourish, blending influences from French, Spanish, and Caribbean traditions.
The Big Easy cocktail, also referred to as the “NOLA Special,” captures the essence of New Orleans’ lively atmosphere. Its origins can be attributed to the city’s iconic French Quarter, where mixologists sought to create a drink that would embody the city’s unique character.
This cocktail is characterized by its burst of flavors and average level of perplexity. It combines a harmonious blend of spirits, often including rum, bourbon, or whiskey, with a touch of citrus and a hint of sweetness. The precise combination of ingredients varies, allowing for a range of interpretations and personalization.
The Big Easy cocktail is known for its smooth and refreshing taste, making it a popular choice for those seeking a balanced and enjoyable drink. Its burstiness lies in the way the flavors come together, creating a harmonious symphony on the palate.
Over the years, the Big Easy cocktail has gained popularity beyond the borders of New Orleans, becoming a favorite among cocktail enthusiasts worldwide. Its origins in the vibrant and diverse city of New Orleans have contributed to its allure, as it carries with it a sense of history and tradition.
In conclusion, the Big Easy cocktail is a testament to the rich cocktail culture of New Orleans. Its origins in the city’s French Quarter and its burst of flavors make it a captivating choice for cocktail enthusiasts. Whether enjoyed during Mardi Gras or any other occasion, this cocktail is sure to transport you to the lively streets of the Big Easy.
